Is there a corkage fee?Yes, we charge $120 per bottle or $200 per magnum.
Please make sure to consult with the restaurant (call/email) prior to bringing bottles, as any wine/sake that is on the list can not be accepted as corkage.
Do you accommodate dietary restrictions?
Yes, with certain exceptions. We must be made aware of dietary restrictions at least 48 hours before reservation time, or else they may not be accommodated.
Unfortunately certain dietary restrictions, such as requests for no rice, cannot be accommodated. We cannot accommodate vegetarian or gluten free guests. We are currently unable to accommodate guests with shellfish allergies, or kosher guests, given the heavy presence of shellfish on the Omakase menu.
We cannot accommodate soy allergies in either room, due to the nature of the basic ingredients that constitute our menu. Please be sure to contact us at least 72 hours before your meal to confirm that your dietary needs can be met.
Guests with dietary restrictions who have not familiarized themselves with the policies stated above remain subject to our cancellation policy.
Can I wear perfume/cologne?We ask that guests limit the amount of perfume they wear, so as not to interfere with the experience of other guests. Please be conscious of the amount of perfume or cologne you apply before your meal.
Do you offer private dining or catering?
Yes, Sushi Noz offers private dining experiences at the Hinoki Counter, which can accommodate up to eight guests, and in the Ash Room, which can accommodate up to six guests.
Reservations for more than four guests constitute a buyout. Please call the restaurant to confirm availability and pricing of the buyout. Please note, the buyout policy applies to guests who reserve separate reservations under separate names but whom are part of the same party. Should this be the case, please regard your reservation as being subject to our buyout policy as outlined above.
Sushi Noz also offers private catering events.
For inquiries, please email us at firstname.lastname@example.org.